Friday, December 23, 2011

Tis the Season

Keeping with the spirit of the season, I made some Chocolate Candy Cane Petite Pops for a Holiday Party that my husband and I were invited to!

I started with Triple Chocolate Fudge cake... Baked to perfection!


Once the cake cooled completely, I crumbled the entire cake in a large bowl and mixed in some Chocolate Fudge frosting!


Once rolled, I stuck the cake balls with a candy cane that I had cut the "u" off of...


I submerged the cake pop into Candy Cane flavored Candy Melts and then dipped them in candy cane dust !


And there you have it... The perfect treat for a perfect Holiday Season!

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